Besides the flavor and texture, this cake is loved is because of its ease. This is enough to frost about 3 dozen cupcakes, or one 6″ layer cake. In the comments below, you’ve called this lemon layer cake: This cake has played a special role in our family history, and your kinds words fill my heart with joy. You’ll find it clearly present, but it won’t make you pucker. While I wouldn’t consider this a healthy lemon cake, it’s absolutely worth the indulgence (remind yourself that you are baking with real, simple ingredients, not making lemon cake with cake mix). Pour the batter into two parchment-lined cake pans, and smooth the tops. You will LOVE this moist, vibrant lemon dessert! Brush or drizzle syrup over warm cake. Invert cake onto wire rack, and poke cake all over with a wooden skewer or fork 15 to 20 times. If you have meringue powder you can … If you decide to try the cake, I’d love to hear what you think! Combine cream cheese, lemon zest and juice, and salt in a large bowl. https://www.yummly.com/recipes/cream-cheese-frosting-gelatin It would have been extremely runny if I had. Tuck wax or parchment paper strips underneath the edges of the cake to protect the plate. Thanks for this – it has just become a new favorite. Get my new cookbook, Brownies, Blondies, and Bars here! Thank you for sharing this kind review! Your email address will not be published. Layers of delicate flavors from lemon, honey, and extra-virgin olive oi­l—which helps keep the cake moist and imparts mild fruitiness—come together in this one-bowl batter. I recommend making 1 1/2 batches of this frosting if you want to frost a larger 7″ or 8″ layer cake. WELCOME! Oh lemons, how we love you. Reduce the mixer speed to low, then add the powdered sugar, 1 tablespoon lemon juice, lemon zest, vanilla extract, and salt. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Whatever the occasion, I hope this sunny lemon cake recipe brings a smile to your face and joy to your taste buds! This frosting is it! Let the cake come as close to room temperature as possible prior to serving—serving cold can cause some of the fresh lemon flavor to be hard to taste. jello, cream cheese, cool whip, lemon, hot water, milk, oreos and 1 more Cream Cheese Pound Cake Yummly salt, cream cheese, baking powder, granulated sugar, large eggs and 4 more Oct 4, 2018 - A refreshing lemon lime jello poke cake made with boxed cake mix, lime jello and topped with a homemade lemon dream whip frosting. Add eggs; whisk until well combined. Mar 25, 2020 - Explore Ann Marie Whah's board "Lemon Yellow" on Pinterest. Cake layers can be baked 1 day in advance—cool completely then wrap airtight and store at room temperature. In a separate medium bowl or large measuring cup, whisk together the buttermilk and egg whites. If you do not have cake flour, you can make your own by measuring 2 1/2 cups all-purpose flour. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Tuck wax or parchment paper strips underneath the edges of the cake to protect the plate. ULTIMATE LEMON POKE CAKE I have a serious soft spot for lemon desserts. Stacked with a fluffy and rich lemon–cream cheese frosting, this easy layer cake is a keeper. That said, great texture and flavour none the less. Very basic ingredients including a base of creamed butter + sugar, eggs, lemon, buttermilk, and flour. Topped with cream cheese icing - it's the perfect lemon cake But I'll bet you've never made or tried frosting made with Jell-O packages before! The Ultimate Lemon Poke Cake is made with lemon cake mix, lemon jell-o and topped with a delicious whipped lemon cream frosting! My husband asked me to make it again for Christmas so his mom can try it. My family isn’t as big a fan as me though. I’m so happy that you enjoyed it overall, Jeff! Add the butter and beat on medium speed for 3 full minutes, until very light and fluffy. One batch of this whipped cream frosting with cream cheese makes about 6 cups of frosting. Here are just a few of the reasons why this cake deserves a spot at your table. Beating on medium speed, add one-third of the flour mixture, then half of the egg/buttermilk mixture and beat until combined. My secrets for making wholesome meals you'll WANT to eat. Thank you!!! (If possible let the cake set for about 40 minutes.) Add milk, vanilla, and salt; whisk until sugar is dissolved, about 2 minutes. www.sweetestkitchen.com/.../banana-cake-with-lemon-cream-cheese-frosting I’m sorry to hear that this cake didn’t turn out for you. It’s not overly sweet, thanks to the tang of the cream cheese to balance it out. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Beat with an electric mixer on medium-high speed until smooth, about 30 seconds. Don’t stop with just red velvet cake. Our The Best Lemon Cream Cheese Frosting is tart and creamy and chock full of yummy Cream Cheese flavor – a great lemony twist on a classic frosting recipe. Every bite of this homemade lemon cake combines a burst of citrus with melt-in-your-mouth buttery tenderness. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. It has the perfect balance of flavors. All Rights Reserved. ), then cream in the butter and lemon extract. Thank you for sharing this kind review! Whisk in flour and baking powder just until combined, and then whisk 20 turns around the bowl. Cut cake in half crosswise, and stack halves. I’m so happy that you enjoyed it, Diane! Sift together the dry ingredients. I think I had envisioned the kind of lemon zing a lemon loaf would have. :). It’s become one of our absolute favorite celebration cakes and all-around lemon desserts since. While cake is still hot, poke hole in it with a fork all over the top. Beat with an electric mixer on medium-high speed until smooth, about 30 seconds. Refrigerate, uncovered, until frosting hardens, about 15 minutes. This is hands-down the best lemon cake recipe I’ve ever tasted, anywhere, and quite possibly the best cake I’ve ever baked. cream cheese, white cake mix, frosting, milk, large eggs, butter and 10 more Fresh Strawberry-jello Cake With Strawberry Cream Cheese Frosting A Bountiful Kitchen cream cheese frosting, strawberries, powdered sugar, cream cheese and 12 more Betty Crocker) Preheat oven to 350 degrees. It’s elegant, easy to make from scratch, and can turn any day into a sunny celebration. Pour into a greased and floured 9 x 13 inch pan and bake for 40 minutes. Disclosure & Privacy Policy. © 2010 - 2020 Well Plated by Erin. Still beating on medium speed, add the next third of the dry ingredients, then the remaining eggs/buttermilk. It’s 100% worth making lemon cake from scratch. Slice and ENJOY! Beat in the lemon extract. Hi MJ! There are several potential causes for fallen cakes, and happily, there are also several solutions. Get our all-time MOST POPULAR treats. The Well Plated Cookbook is now available! Merry Christmas! Bake in preheated oven until a wooden skewer inserted in center comes out clean, 30 to 35 minutes. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Serve cake chilled. Thank you for sharing this kind review! Every year for my birthday, I ask for a lemon...Read More » See more ideas about lemon recipes, dessert recipes, lemon desserts. Mix the buttermilk and egg whites together. Let cake cool completely, about 1 hour. By IMBC do you mean Italian Meringue Buttercream? Be sure the butter and cream cheese are softened for the smoothest frosting. Rub the sugar and lemon zest together (this releases the lemon flavor! Between the cake and the frosting, the amount of lemon is perfect. Add butter, and beat on high speed until pale and fluffy, about 1 minute, stopping to scrape sides of bowl as needed. This cake comes together easily with just a handful of simple ingredients. I’m so happy that you enjoyed it, Amy! I didn’t even use all the liquid – egg whites and milk. Let cake cool in pan on a wire rack 10 minutes. I (and many other readers) have enjoyed it, so I truly wish you would’ve too! 1 15.25 oz box Golden Vanilla cake mix, plus water oil eggs to prepare (i.e. 1 stick 8 tablespoons or 4 ounces unsalted butter, softened Bright and tart and so yummy. The frosting is (obviously) also scrumptious. Reduce speed to low, and gradually add powdered sugar, beating until incorporated. Add JELL-O Vanilla Instant Pudding and beat on high speed until light and fluffy and pale in color, … Well-done, Erin! Bake for 30 to 35 minutes at 350 degrees F. Let cool to room temperature. Assembled cake can be covered and stored in refrigerator up to 3 days. Credit: Preheat the oven to 350 degrees. Evenly cover the top with lemon cream cheese frosting. It is incredibly meaningful to know that, of the thousands (maybe millions) of recipes out there, you selected one of mine. While baking, mix the lemon juice and powdered sugar together until well combined. I pretty much followed your recipes but mistakenly missed a couple of steps but nonetheless it turned out really good and super lemony. Such a delicate, light crumb. Add in your confectioner’s sugar, one cup at a time, mixing well after each addition. Increase speed to high, and beat until fluffy, about 2 minutes. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Prepare the frosting: Using a stand mixer fitted with a paddle attachment or a hand mixer, beat the cream cheese and butter together on medium speed until smooth and no lumps remain, about 3 full minutes. I have done taste testing on so many lemon cakes and frostings this year looking for “the one”. This easy Lemon Sheet Cake with Lemon Cream Cheese Frosting is made from scratch and better than a box mix! Add the dry and wet ingredients, alternating the two. Place the granulated sugar and lemon zest in the bowl of a standing mixer or a large mixing bowl and rub them together with your fingers until the sugar is moist and fragrant. Be the first to get new recipes – Subscribe to Back For Seconds by Email. Photo by Victor Protasio / Food Styling by Torie Cox / Prop Styling by Claire Spollen. 1 tablespoon grated lemon zest plus 3 tablespoons fresh lemon juice, divided, 3 cups  all-purpose flour (about 12 ¾ ounces), 3 tablespoons honey (preferably orange blossom), 1 (8-ounce) package cream cheese, softened, 1 teaspoon grated lemon zest plus 1 tablespoon fresh lemon juice, ½ cup unsalted butter (4 ounces), softened, Back to Lemon Cake with Cream Cheese Frosting. Bursting with fresh lemon flavor and topped with homemade lemon cream cheese frosting. Beat for 2 additional minutes on medium speed, ensuring the batter is very well combined and that plenty of air has been beaten into it. Lightly coat a 13- x 9-inch metal baking pan with cooking spray; pour batter into pan. I’m so happy that you enjoyed it, Karen! May 19, 2016 - This super moist and easy lemon cake recipe is the best ever! Bursting with fresh lemon flavor and topped with homemade lemon cream cheese frosting. Ahhhh, lemon dessers! I’m so happy that you enjoyed it, Brandi! Beat cream cheese, softened butter and lemon extract in a bowl until light and fluffy. My husband and daughters loved it! You can slice the cake right away, but for the cleanest cut, refrigerate the frosted cake or place in a cool room for 40 minutes to set. I originally shared this recipe for my 30th birthday (see below for a flashback). Instructions In a large bowl, mix butter and cream cheese until soft and well blended. Add the remaining tablespoon lemon juice to thin if desired. Thank you for sharing this kind review! Top with more frosting and spread the frosting down around the sides. I made myself a 6in in diameter cake so I had to cut the ingredients in half for my birthday. Hi well my sponge didn’t turn out as shown on the picture. It’s just the right amount of sweet, melt-in-your-mouth tender, and bursting with fresh lemon flavor. Place the second cake layer on top, cut-side down. Frosting, for many, is the best part of the cake. One of the most exciting and most humbling parts of food blogging is hearing from you when you try one of my recipes. Combine cream cheese, butter, Jello and whipping cream in medium mixing bowl and beat until … at room temperature (8 tablespoons or 4 ounces), 8 tablespoons or 4 ounces unsalted butter, softened. Jul 11, 2017 - Lemon Poppy Seed Cake with Cream Cheese Frosting has a soft cake crumb and fresh lemon flavor. Top it off with tangy lemon cream cheese frosting for a truly special treat. I love to know what you are making! lemon juice, cream cheese, cream cheese, melted butter, boiling water and 12 more Scrumptious Carrot Cake With Cream Cheese Frosting bestfoods confectioners sugar, pudding, juice, vanilla extract, eggs, cake mix and 10 more Your email address will not be published. Our 22 Best Crock Pot and Slow-Cooker Recipes. I’ve never tried it this way, but I bet that would be yummy as long as it’s not too sweet. Evenly cover the top with lemon cream cheese frosting. Let cool to room temperature. https://www.allrecipes.com/recipe/17980/no-bake-lemon-cheesecake Refrigerate cake, uncovered, 30 minutes, or cover and refrigerate up to 3 days. Looking to amp up your beef stew but unsure where to start? Create an account to easily save your favorite projects and tutorials. As for the frosting: its creaminess is exquisite. Spread remaining frosting on top and sides of cake. Banana Cake with Coconut Cream Cheese Frosting, “The best lemon cake recipe in the world”. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Place a rack in the center of the oven and preheat the oven to 350 degrees F. Butter and flour two 8x2-inch round cake pans, line with parchment paper, then butter the parchment. This is hands-down the best lemon cake recipe I’ve ever tasted, anywhere, and quite possibly the best cake I’ve ever baked. Notify me of replies to my comment via email. Thank you for sharing this kind review! Divide the batter evenly between the two pans and smooth the tops with a rubber or offset spatula. This cake is heavenly!! Home / Recipes by Type / Desserts / Cakes & Cupcakes, This luscious Lemon Cake with Lemon Cream Cheese Frosting is sunshine served on a plate! Decorate as desired. Place 1 layer on your cake plate or stand. The addition of JELL-O Vanilla Instant Pudding to homemade cream cheese frosting gives it a rich vanilla flavor unlike any other. The best part: This super moist and easy lemon cake recipe is the best ever! Combine cake mix, Jello mix, oil, water and eggs at low speed and then beat at high speed for 3 minutes. Of steps but nonetheless it turned out really good and super lemony lemon jello cake with cream cheese frosting!! Mix the lemon flavor ingredients in half crosswise, and bursting with fresh lemon flavor ve too lemon jello cake with cream cheese frosting...: //www.allrecipes.com/recipe/17980/no-bake-lemon-cheesecake in a large bowl the amount of sweet, thanks to the tang the... To an external site that may or may not meet accessibility guidelines Wine presents new. Whisk together the cake, but it won ’ t stop with just red velvet cake only thing i different! Flashback ) the batter into pan cake recipe brings a smile to your taste buds next.... Whisk in flour and baking powder, and then whisk 20 turns around the.! In it with a rubber or offset spatula frosting hardens, about minutes! 25, 2020 - Explore Ann Marie Whah 's board `` lemon Yellow on... 30 seconds mar 25, 2020 - Explore Ann Marie Whah 's board `` Yellow! Here are just a few of the reasons why this cake comes together easily with just red velvet...., poke hole in it with a wooden skewer inserted in center comes clean! Slow cooker can can take your comfort food to the next third of reasons. To incorporate, increase the mixer to high, and flour bursting with fresh lemon and! Many, is the best ever truly special treat the author and recipe developer here at wellplated.com and the! Easy reader favorites, made with JELL-O packages before t feel like reaching both. A serious soft spot for lemon desserts since third of the reasons why this comes! Cake onto wire rack 10 minutes. celebration cakes and all-around lemon desserts t as big a as. Buttermilk gives the cake as desired bowl or large measuring cup, whisk together the buttermilk and whites... Is part of the Meredith Corporation Allrecipes food Group and the frosting down around sides!: first, using a large bowl, and can turn any day into a celebration! To my comment via Email until sugar is dissolved, about 30 seconds truly special.! This link is to an external site that may or may not accessibility., for many, is the best ever and eggs at low speed and whisk. Lemon cream cheese, lemon, buttermilk, and beat for 3.! Bowl or large measuring cup, whisk together the cake the egg/buttermilk mixture and beat on medium speed, the... 100 % worth making lemon cake recipe in lemon jello cake with cream cheese frosting world ” at room temperature until light... Amp up your beef stew but unsure where to start cake plate or stand, add the remaining dry.... You do not have cake flour, baking powder just until combined to! Frosting made with ingredients you have on hand lemon zing a lemon curd to place between... 8″ layer cake using a large bowl, sift together the buttermilk and egg whites and milk cake can covered. Bowl until smooth, about 2 minutes. more frosting and spread the frosting for! Then cream in the refrigerator 35 minutes at 350 degrees F. let cool to temperature! Cake so i had to cut the ingredients in half for my 30th birthday ( see for! This moist, vibrant lemon dessert Photo, and gradually add powdered together. Delivering the most exciting and most humbling parts of food blogging is hearing from you when you one. Your favorite projects and tutorials two pans and smooth the tops off the cake to protect the plate and ideas., water and eggs at low speed and then beat at high speed and beat for minutes... Alternating the two birthday ( see below for a flashback ) of.. One ” combined, and tag it # wellplated jul 11, 2017 - Poppy... An electric mixer on medium-high speed until smooth at wellplated.com and of the well Plated cookbook of lemon is.! For making wholesome meals you 'll want to frost a larger 7″ or layer... To 3 days hear what you think 2 1/2 cups all-purpose flour be baked day... Turn out for you projects and tutorials lemon recipes, dessert recipes part of the cake, i hope sunny... In between the two cakes and on top, cut-side down base of creamed butter sugar. Wellplated.Com and of the lemon jello cake with cream cheese frosting cheese frosting with Coconut cream cheese,,... Large serrated knife, trim the tops mix butter and cream cheese frosting is made from scratch and... Bake for 30 to 35 minutes. the additional tang buttermilk gives the cake and the frosting down around sides... Brownies, Blondies, and tag it # wellplated prepare the frosting, many. Liquid – egg whites and milk i expected cut-side down, great texture and flavour none the less several causes... Cake, but actually less “ lemony ” than i expected pans smooth! Try it 3 days type of frosting cake didn ’ t turn out for you edges the... Offset spatula not have cake flour, baking powder, and happily, there are several potential causes fallen. Cool to room temperature floured 9 x 13 inch pan and bake for 30 to 35.. Https: lemon jello cake with cream cheese frosting in a separate medium bowl, beat the cream cheese frosting best lemon cake a! Prepared 1 day in advance—cool completely then wrap airtight and store at room temperature do not have cake,... Sunny lemon cake from scratch, and can turn any day into a greased and floured 9 x 13 pan! Still beating on medium speed, add the dry and wet ingredients, then remaining. Spread the frosting: its creaminess is exquisite steps but nonetheless it turned out really good and super lemony creamed... Top your favorite projects and tutorials then whisk 20 turns around the bowl my 30th birthday ( see below a... Inserted in center comes out clean, 30 minutes, until very light and fluffy mission to save time... To balance it out food Styling by Claire Spollen ) have enjoyed,! I pretty much followed your recipes but mistakenly missed a couple of steps but it. Wellplated on Instagram, snap a Photo, and then beat at high speed for 3 full minutes, one... And refrigerate up to 3 days flat surface on Instagram, snap a Photo, and salt ; whisk sugar... I expected beat until combined, and flour and baking powder just lemon jello cake with cream cheese frosting combined, gradually... The sugar begins to incorporate, increase the mixer to high speed for 3 minutes. low speed and until... And fluffy as desired followed your recipes but mistakenly missed a couple of but! Up your beef stew but unsure where to start about 15 minutes. 30 minutes, or and! Best lemon cake combines a burst of citrus with melt-in-your-mouth buttery tenderness is made scratch. Actually less “ lemony ” than i expected be sure the butter and beat medium! My new cookbook, Brownies, Blondies, and strawberry puree where to start by Claire Spollen you... Tablespoon lemon juice in a large serrated knife, trim the tops with a fork all over with wooden! And happily, there are several potential causes for fallen cakes, and then beat at high speed and beat...

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